1316 plants in this collection
Evergreen Citrus with sweet, thin skinned Mandarin type fruit ripening in fall. Parentage is Clementine Mandarin x Orlando Tangelo; the latter being a hybrid between 'Dancy' Mandarin and 'Duncan' Grapefruit. Hardiness not tested but may be hardy in zone 8 in protected sites.
Woodlanders has been a leader in offering a wide range of Citrus and Citrus hybrids which are hardy outdoors beyond the normal Citrus growing areas. This is a medium sized evergreen citrus tree with typical fragrant white flowers and flavorful yellow, nippled grapefruit-like fruits. It should prove an excellent sweet flavored grapefruit type citrus for the coastal areas. It is probably in the citrus group known as "Sweet Lemon".
Woodlanders has long led in offering citrus and citrus hybrids hardy well beyond the usual citrus belt, and Citrus taiwanica is one of the tougher evergreens of the group. A vigorous, upright, spreading, thorny tree, the Taiwan orange bears sour tangerine-to-orange fruit that is both ornamental and useful, the base of a very tasty ade. One of the hardier evergreen citrus, the tree sets good crops here in Aiken, South Carolina.
Every grafted citrus tree is two plants pretending to be one: a familiar fruiting top, and a rootstock below the graft union doing the unglamorous work of roots, vigor, and disease resistance. US-1516 is one of the latter, and a good story all the same. The cross was made by the USDA in 1975, a pairing of opposites: African pummelo, the giant of the genus, crossed with Flying Dragon, the contorted, fiercely thorned, cold-hardy form of trifoliate orange (Poncirus trifoliata) that lends so many hardy citrus their backbone. The seedlings went into the ground at the Whitmore farm in Groveland, Florida in 1976 and then, in the patient way of tree breeding, were watched for forty years. Kim Bowman's program at the USDA lab in Fort Pierce released them at last in 2015, into the worst of the huanglongbing epidemic, the bacterial greening disease that has hollowed out Florida's groves. On infected ground they keep their grafted tops healthier and more productive than the old standbys. We offer them ungrafted, which is an unusual thing to sell and an honest one: this is a tree for the cold-hardy citrus tinkerer, the person who wants to practice budding, raise their own understock, or simply grow the trifoliate-blooded foundation and see how far north the plant will go. They come nearly true from seed, vigorous and uniform, and they ask only that you have plans for them. Graft them bold, or just let them teach you the lower half of the tree.
*small flattened tangerine with deep-colored, sweetish fruit that is rich in pectin. From Okinawa and Taiwan.
The Meyer lemon is the great container citrus, beloved for thin-skinned, deep yellow-orange fruit that is sweeter and less acidic than a true lemon, and for fragrant, purple-tinged white flowers that come more than once a year. A small evergreen tree, the Meyer is thought to be a natural hybrid of lemon and some other citrus, probably a sweet orange or mandarin, which accounts for the mellow, almost floral flavor that has made the fruit a favorite of cooks.
Woodlanders has long led in offering citrus and citrus hybrids hardy well beyond the usual citrus belt, and the Morton citrange is a handsome one. Like other sweet orange and trifoliate orange crosses, Morton makes an attractive ornamental evergreen, with fragrant white spring flowers and orange fruit, but the fruit here sets the cultivar apart: large, smooth-skinned, and remarkably like a true orange, with very few seeds.
American yellowwood is one of the loveliest and least common of our native trees, a broad, round-headed deciduous tree grown for three good seasons of interest. In late spring, usually May, long pendulous panicles of white, pea-like flowers hang from the branch tips, sweetly fragrant and wisteria-like, a spectacle in the years the tree chooses to flower heavily. Summer brings clean, bright-then-deep green compound foliage, and autumn a dependable, clear golden yellow that is among the best fall color of any hardwood. The smooth gray bark, beech-like, holds the winter garden.
Clematis armandii is the evergreen clematis, a bold, glossy-leaved vine that breaks nearly every rule of the genus. Where most clematis drop their leaves and climb daintily, this one holds large, leathery, dark green trifoliate leaves the year round and grows with real vigor, then smothers itself in fragrant white flowers at the very start of spring. Few vines open so much bloom so early, and fewer still carry evergreen foliage handsome enough to grow for the leaves alone.
Clematis crispa, the swamp leather flower, is a small and delicate native vine that trades the flat, showy face of a garden clematis for something quieter and stranger. The flowers hang solitary and nodding, little urns of thick, leathery blue-purple, paler within, their four recurved sepals frilled and crimped at the tips like curled ribbon. Slightly fragrant and endlessly charming, this is a clematis scaled for a small garden rather than a barn wall.
Clematis morefieldii, Morefield's leather flower, is one of the rarest of the native clematis, a delicate climbing vine known in the wild from only a small pocket of limestone country around Huntsville, Alabama, and just into Tennessee. Like the other leather flowers, this species trades broad, flat blooms for small, nodding, urn-shaped flowers, here a soft, downy pink, their sepal tips curling back at the rim. The stems and leaves carry a fine coat of whitish hairs, giving the whole plant a soft, silvered look.
Clerodendrum indicum, the Turk's turban, is a bold, tropical-looking perennial that stages two very different shows in a single season. First come tall, nearly unbranched stems, ringed with long narrow leaves and topped in summer by great airy sprays of long-tubed white flowers, shooting outward like a burst of fireworks, which earns the plant its other names, tube flower and skyrocket. Then, as the blooms fade, the real surprise arrives.
A native of China, Korea, Japan, Taiwan, and parts of South Asia, Clerodendrum trichotomum has been cultivated in Western gardens since the mid-1800s, when the shrub was introduced from Japan and quickly adopted across Europe and the American South for uncanny late-season performance. This is the hardiest member of the genus and, for our money, the most theatrical.
Clethra alnifolia, the summersweet or sweet pepperbush, is a deciduous native of the eastern United States, at home along pond edges, in damp woods, and at the margins of coastal swamps from Maine to Florida. The species spreads gently by suckers into colonies of upright stems, and earns the name sweet pepperbush from the small, peppercorn-like seed capsules that follow the flowers and hang on through winter. For all that, the summer flowers are the reason to grow them: erect bottlebrush spikes, intensely honey-scented, that open over many weeks in the heat of July and August when little else in the shrub border is in bloom.
Summersweet has long been a shrub gardeners plant by the nose. Native to the moist woods and pond margins of the eastern United States, Clethra alnifolia earned the old country names Sweet Pepperbush and Summersweet for the honey-and-clove perfume that pours off the white summer spikes, a scent that carries clear across a garden on a warm afternoon. Colonists found a further use for the plant: the flowers, crushed in water, raise a soft lather, and were once pressed into service as a field soap.
The summersweets are among the most fragrant of American shrubs, native to the moist woods, swamp edges, and pond margins of the eastern United States, where the white summer spikes scent whole acres of low ground. Country people knew the plant as Sweet Pepperbush, for the peppercorn-like seed heads, and as Summersweet, for the honey-and-clove perfume; the crushed flowers even raise a soft lather in water and once served as a woodland soap.
Summersweet, Clethra alnifolia, is one of the great fragrant natives of the eastern United States, a shrub of moist woods and pond edges whose white summer spikes carry a honey-and-clove perfume across the whole garden. Colonists called the plant Sweet Pepperbush, for the peppercorn-like seed heads that follow, and Summersweet, for the scent; the flowers even lather softly in water and once served as a field soap.
Summersweet, or sweet pepperbush, is one of the most useful of the native shrubs for moist, shaded ground, and 'Hummingbird' is the compact, free-flowering selection that made the species a garden staple. Like the straight Clethra alnifolia, this is a stoloniferous deciduous shrub that forms colonies in moist, acid soil, valued above all for the upright spikes of intensely fragrant white flowers that perfume the whole garden in the heat of summer, when little else is blooming.
The Japanese clethra is grown for bark as much as bloom. Clethra barbinervis is a tall, tree-like deciduous shrub or small tree from the mountains of Japan and Korea, carrying somewhat fragrant terminal racemes of white flowers in summer, in the same sweet-scented family as the native summersweets. But the real distinction is the bark: smooth and polished, gray to warm brown, and exfoliating in age to a handsome patchwork that makes this one of the finest small trees for the winter garden.
Clethra fargesii is the Chinese cousin of our native summersweets, a graceful deciduous shrub from the mountain woodlands of central and western China, gathered and named for the French missionary-botanist Paul Farges. Kin to the better-known Clethra barbinervis, the Chinese clethra stays a little shorter and carries dark, glossy green leaves, broadest through the middle and sharply toothed, that color bronze-red to maroon before they fall.
