A staffer's love letter to the Southeastern natives. Megan, Woodlanders' assistant manager, hand-picked this small collection of the regional plants that stole her heart, in the hope that they might steal yours too.
The pawpaw is a small, tropical-looking deciduous tree with large, drooping leaves and the largest edible fruit native to this country. In mid to late summer the green, mango-shaped fruit softens to a fragrant custard, banana and mango in one, around rows of big dark seeds, relished by people and raccoons alike. The crushed leaves carry a distinctive odor, and the whole tree reads more like the tropics than a temperate woodland.
Fragrant sumac is a versatile deciduous shrub native across much of the eastern and central United States, where the plant threads scattered woodlands, rocky slopes, and open banks. The trifoliate leaves, often mistaken at a glance for poison oak, are entirely harmless, and a crushed leaf releases the clean, lemony-resinous scent that gives the plant every one of the common names, from fragrant sumac to skunkbush, depending on the nose. The genus name Rhus is the old Greek and Latin word for the sumacs, and the epithet aromatica names the scent directly.
Hardiness
Zones 3–9
Light
Full Sun / Part Shade
Height
4–6 ft.
Spread
4–6 ft.
Bloom
Yellow
Plant type
Shrub
Traditional use
digestive health, topical applications, general wellness
Darrow's blueberry is the fine-leaved evergreen of the Southern blueberries, a low, glaucous native of the sandy pinelands from Georgia to Florida, named for George M. Darrow, the United States Department of Agriculture scientist whose work built much of the modern blueberry. Most plants carry the usual blue-green foliage, but 'Rosa's Blush' was chosen for something showier: new growth flushed with generous pink tints that light up the shrub, a character strongest in plants from Highlands County, Florida, and noted among several clones in the North Carolina State University breeding program.
