The plants we can't stop growing. Our Favorites are the ones we reach for again and again, the plants that have earned a permanent place in our own gardens and our hearts, and the ones we most love to press into a customer's hands.
The pawpaw is a small, tropical-looking deciduous tree with large, drooping leaves and the largest edible fruit native to this country. In mid to late summer the green, mango-shaped fruit softens to a fragrant custard, banana and mango in one, around rows of big dark seeds, relished by people and raccoons alike. The crushed leaves carry a distinctive odor, and the whole tree reads more like the tropics than a temperate woodland.
Woodlanders has long led in offering citrus and citrus hybrids hardy well beyond the usual citrus belt, and the Keraji mandarin is a favorite of the group. A medium-sized evergreen tree with the usual fragrant white citrus flowers, Keraji follows them with what Tom McClendon, in Hardy Citrus for the Southeast, calls "small, yellow, flattened tangerines that have a sweet lemonade taste unlike any other citrus fruits." That flavor is the whole reason to grow the tree, and Keraji has proven quite hardy in Augusta, Georgia since 1997.
A very old Chinese cultivar, almost certainly named for the capital of Hunan province where the fruit has been grown for centuries, and quite possibly carrying C. ichangensis somewhere in the parentage. That suspected ancestry would account for the cold tolerance that has made Changsha the parent stock for nearly every modern hardy citrus breeding program of consequence: Wayne Hanna's seedless work at UGA Tifton, the Arctic Frost satsuma cross out of Texas, and others still in trial.
This is a tree you harvest from a boat. Crataegus opaca, the western mayhaw, grows wild in the flooded bottoms of the Gulf Coastal Plain, the cypress sloughs and pond margins of east Texas, Louisiana, and the Deep South, and when their fruit ripens in late spring it drops straight into the water and floats. For generations Southern families went out in May with boats, nets, and scoops to gather the bobbing red haws off the surface, a fast three weeks of work that turned into a year's worth of jelly. The name says as much: mayhaw, for the month, and haw, the old word for hawthorn.
Few fruits carry the weight of centuries quite like the common fig. Ficus carica, native to the sun-soaked hills of the Mediterranean and the Middle East, has graced gardens and tables since biblical times, and no member of the tribe is more beloved in the American South than 'Celeste', the little fig so sweet that growers have long called the tree the Sugar Fig.
Hardiness
Zones 7–10
Light
Full Sun
Height
6–12 ft.
Spread
8–15 ft.
Plant type
Shrub
Traditional use
digestive health, topical applications, respiratory support
Woodlanders has long led in offering citrus and citrus hybrids hardy well beyond the usual citrus belt, and Citrus taiwanica is one of the tougher evergreens of the group. A vigorous, upright, spreading, thorny tree, the Taiwan orange bears sour tangerine-to-orange fruit that is both ornamental and useful, the base of a very tasty ade. One of the hardier evergreen citrus, the tree sets good crops here in Aiken, South Carolina.
Call it a flowering maple if you like, but there is not a drop of maple in it. Abutilon pictum belongs to the mallow family, alongside hibiscus, hollyhock, okra, and cotton, and only the lobed, maple-shaped leaves account for the nickname. What the leaves of 'Souvenir de Bonn' actually do is carry a wide, irregular margin of cream around their green, a variegation bold enough to earn the plant its place on looks alone. The flowers settle the matter. All season they dangle from the branches like small paper lanterns, apricot to salmon, each bell veined through with crimson, swinging on thin stalks where the hummingbirds find them. 'Souvenir de Bonn' is among the oldest abutilons still in gardens, a parlor plant out of the conservatory age, when a variegated flowering maple was the sort of thing one kept in a bright room through winter and carried out to the terrace each summer. The species hails from Brazil; the cultivar name is a keepsake of Bonn, a souvenir that outlasted whoever first carried it home. They are tender, frost being their one real enemy, and in our climate they may sail through a mild winter outdoors or die to the ground and return from the root. Either way they earn their keep, blooming spring to frost and beyond, asking only for sun, rich soil, and water enough to keep the show going. Set them where you pass close, on a patio or against a warm wall, where the lanterns can be read at eye level.
Myrcianthes fragrans is a member of the myrtle family native to the hammocks and coastal scrub of Florida and the Caribbean, the same botanical neighborhood as guava and allspice, which says something about the family character and the quality of the fragrance involved. Crush a leaf and the scent is immediate and specific: nutmeg with a citrus edge, clean and resinous in a way that makes the plant worth encountering even out of flower. The tiny, deep green leaves hold the aromatic oils responsible, and keep that quality year-round.
Staghorn sumac is a bold native shrub or small tree of the northeastern United States and Canada, growing fifteen to thirty feet on stout, forking stems clothed in fine velvety hairs, the texture and antler-like branching that give the plant the name. The big, pinnate leaves are bright green through summer and turn a spectacular blend of yellow, orange, and red in fall, one of the great autumn shrubs of the eastern flora.
Hardiness
Zones 4–8
Light
Full Sun / Part Shade
Height
15–30 ft.
Spread
15–20 ft.
Bloom
Yellow
Plant type
Shrub
Traditional use
digestive health, respiratory support, topical applications, general wellness
Madeira vine is a fast, twining, deciduous climber with fleshy, heart-shaped leaves and sprays of tiny, fragrant cream-white flowers in late summer and fall. Anredera cordifolia climbs by winding tuberous stems, and a warty crop of aerial tubers along the stems, some as large as a small potato, is the surest mark of the plant and a ready means of increase.
Hardiness
Zones 7–9
Light
Full Sun / Part Shade
Height
10–20 ft.
Spread
6–10 ft.
Bloom
White
Plant type
Vine
Traditional use
topical applications, reproductive health, general wellness
Juglans nigra, the eastern black walnut, is one of the great trees of eastern North America, a towering, long-lived hardwood native from the Appalachians and Midwest to the Mississippi Valley, most at home in deep, rich, moist but well-drained soils along river bottoms and fertile uplands. Large pinnate leaves cast a broad, airy shade in summer, leaf out late in spring, and drop early in fall to a soft gold, making way for the tree's most famous gift, the crop of hard-shelled nuts.
Hardiness
Zones 4–9
Light
Full Sun
Height
50–80 ft.
Spread
40–60 ft.
Bloom
Green
Plant type
Tree
Traditional use
topical applications, digestive health, detoxification & cleansing, general wellness