Pollinator Drought Tolerant Deer-Resistant Edible Medicinal Native Very Rare

Yellow-Berried Yaupon Holly 'Yawkey'

Ilex vomitoria 'Yawkey'

$26.00 Sold out
USDA Zones 7–10 Full Sun and Part Shade Matures 8–12 Feet

The rare yellow-berried yaupon, hung with amber-gold fruit where other hollies show scarlet, Ilex vomitoria 'Yawkey' is a scarce Brookgreen Gardens introduction on an upright, open evergreen frame.

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Yaupon is the small-leaved evergreen holly of the Southeast, native along the coastal plain from Virginia to Texas and a member of the holly family, Aquifoliaceae. Salt tolerant, drought tolerant, and willing in sun or shade, the species shears as cleanly as boxwood and has long been a Southern mainstay for hedges and clipped structure, the females carrying translucent scarlet berries into winter. 'Yawkey' rewrites that last detail in a rarer color: this is a yellow-berried yaupon, hung each winter with soft amber-gold fruit instead of red, on an upright, somewhat open and spreading frame.

The species behind this oddity is no ordinary shrub. Roasted yaupon leaves and twigs were the source of the caffeinated 'black drink' that Indigenous peoples of the Southeast brewed for ceremony, council, and trade, and that coastal colonists later drank as a homegrown coffee or tea. Yaupon remains North America's only caffeine-bearing native plant. The unkind species name, vomitoria, records a European misreading of the ritual purging that sometimes attended the drink, a fault the holly does not carry, being no emetic in normal use; the common name, from the Catawban ya'pa, means simply 'small tree.'

The yellow-fruited form was found by F.G. Tarbox, Jr. on the T.A. Yawkey Plantation in Georgetown County, South Carolina, and introduced by Brookgreen Gardens, where a single rescued seedling first fruited in 1943. Tarbox described the plant as Ilex vomitoria variety yawkeyii, the berries yellow, four to six millimeters across and slightly flattened; at the time only a couple of other plants were known to exist. Even now the yellow yaupons remain scarce in the trade, which is much of the appeal for collectors and designers hunting something out of the ordinary.

In the garden 'Yawkey' plays against every expectation of a holly. The amber-gold fruit glows where scarlet would shout, lovely against dark evergreens, a gray wall, or a winter sky, and pairs beautifully with a red-berried yaupon for a two-tone planting. The upright, open habit suits an informal screen or a specimen more than a tight clipped hedge, though the plant shears if asked. Site in sun for the best fruit, keep a male yaupon such as 'Dewerth' within range for pollination, and enjoy a native evergreen that shrugs off salt, drought, and heat. Read our field notes and design guide for this holly here.

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Plant Profile
At a glance
Hardiness
USDA Zones 7–10
Sun
Full Sun, Part Shade
Soil
Well-drained
Mature size
Height 8–12 Feet · Spread 6–10 Feet
Growth rate
Moderate to Fast
Seasonality
Evergreen
Design Notes

'Yawkey' is grown for the uncommon yellow fruit, so give the berries a dark backdrop, a wall, or a clear winter sky to glow against, and pair with a red-berried yaupon for a two-tone effect. The upright, open habit favors an informal screen or a specimen over a tight hedge, though the plant shears if pressed. Full sun brings the best fruit; keep a male yaupon such as 'Dewerth' within roughly fifty feet for pollination. As scarce as these plants are, expect to place a single specimen where visitors will notice.

Flower, Fruit & Foliage

Tiny white spring flowers; rare yellow berries about 4 to 6 mm, holding fall through spring (female; needs a male pollinator)

Flower. Tiny, four-petaled white flowers crowd the spring wood, easy to miss but worked by bees.

Fruit. The rarity: soft amber-yellow berries, four to six millimeters across, ripening in fall and holding through spring when a male yaupon is near.

Foliage. Small, glossy, evergreen leaves on an upright, somewhat open and spreading frame, taking shearing when wanted.

Care

Read our full care guide

Light. Full sun to part shade; heaviest, brightest fruit in sun.

Soil. Adaptable to most soils; tolerant of drought, salt spray, and brief flooding.

Water. Moderate while establishing, then very drought tolerant.

Pruning. Shears if wanted, though the open habit suits a looser hand; clip in late winter.

Hardiness. USDA zones 7 to 10.

Medicinal & Traditional Use
Traditional profile
Tradition
Indigenous American
Parts used
Leaves, Twigs
Preparation
Roasted leaf and twig infusion (tea), Decoction (traditional black drink)
Active compounds
Caffeine, Theobromine, Theophylline, Ursolic acid, Chlorogenic acid, Polyphenol antioxidants
Research evidence
3 / 5
Traditional uses
General WellnessMental & Emotional Well-beingDetoxification & Cleansing
History & tradition

Yaupon holly is North America's only caffeine-bearing native plant, and the roasted leaves and twigs were the source of the 'black drink,' known as asi or cassina, brewed by Indigenous peoples of the Southeast for the Green Corn ceremony and other gatherings, and traded widely as a stimulant tea. Early European observers, witnessing the ritual purging that sometimes accompanied these ceremonies, assumed the plant itself caused vomiting and gave the species the name vomitoria; modern understanding attributes that purging to fasting, sheer volume, or other ceremonial additives rather than to the holly, which is not emetic in ordinary use.

The leaves carry caffeine along with theobromine, theophylline, and a high load of antioxidant polyphenols, the same broad chemistry as the related South American mate and guayusa, and yaupon is enjoying a revival today as a homegrown tea. Early research, including in vitro work at Texas A&M, points to antioxidant and anti-inflammatory activity, though the evidence is still preliminary.

This is traditional-use and early-research information, shared for interest only, and not medical advice.

References & research
Please note

These statements have not been evaluated by the Food and Drug Administration. This information is shared for traditional and educational interest only and is not intended to diagnose, treat, cure, or prevent any disease. Please consult a qualified healthcare professional before any medicinal use.

  • Contains caffeine.
  • The concentrated traditional black drink was linked to ritual vomiting, attributed to fasting, large volumes, or other additives rather than the holly itself.
  • Traditional and early-research information only, not medical advice.
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