Myrica rubra, the Chinese bayberry or yangmei, is a fruiting evergreen tree from the misty mountains of East Asia, revered for centuries across China and Japan for tangy-sweet berries and an elegant, shapely form. Imagine cherries and cranberries with a botanical lovechild that had the moodiness of a plum and the antioxidant punch of a superfruit, and something close to yangmei would be the result. The current stock is female, tissue-cultured clones of a named selection.
Shiny blueberry is the little evergreen groundcover blueberry of the Southern Coastal Plain, a low, dense native rarely more than knee-high, spreading gently by rhizome into a fine, glossy-leaved mat. The species name myrsinites likens the small, lustrous leaves to those of myrtle, and the common name shiny blueberry says the same: the whole plant catches light on foliage barely an inch long.
Darrow's blueberry is the silver-leaved evergreen of the group, a low, fine-textured native of the pine flatwoods and sandy scrub from southern Georgia through Florida to eastern Louisiana. The species honors George M. Darrow, the United States Department of Agriculture scientist whose breeding work built much of the modern blueberry, and the wild plant has passed its own heat tolerance into many of today's Southern highbush cultivars. 'John Blue' is a North Carolina State University selection chosen for looks as much as fruit, and the leaves are the reason.
Yaupon is the small-leaved evergreen holly of the Southeast, native along the coastal plain from Virginia to Texas and a member of the holly family, Aquifoliaceae. Salt tolerant, drought tolerant, and willing in sun or shade, the species shears as cleanly as boxwood and has long been a Southern mainstay for hedges and clipped structure, the females carrying translucent scarlet berries into winter. 'Yawkey' rewrites that last detail in a rarer color: this is a yellow-berried yaupon, hung each winter with soft amber-gold fruit instead of red, on an upright, somewhat open and spreading frame.
Hardiness
Zones 7–10
Light
Full Sun / Part Shade
Height
8–12 ft.
Spread
6–10 ft.
Bloom
White
Plant type
Shrub
Traditional use
general wellness, mental & emotional well-being, detoxification & cleansing
Ilex paraguariensis is the holly behind maté, the caffeine-rich tea poured from a gourd and sipped through a metal straw across Argentina, Paraguay, Uruguay, and southern Brazil. As a plant, yerba maté is a broadleaf evergreen holly, a shrub or small tree with dark, leathery, serrated leaves, closely resembling the native dahoon holly, Ilex cassine, of the southeastern United States, and carrying the same small white flowers and, on female plants, small red berries.
Persea borbonia, the redbay, is a handsome broadleaf evergreen native to the southeastern United States, ranging from coastal Virginia through Florida and west along the Gulf. A member of the laurel family and a close relative of the avocado, the redbay carries the same aromatic oils, and the glossy leaves have long been used in the southern kitchen much as bay laurel (Laurus nobilis) is, to season soups, stews, and gumbo.
Rosemary is a timeless classic in both the garden and the kitchen, an aromatic evergreen shrub of the sun-baked Mediterranean coast, so distinctive that botanists long kept rosemary in a genus apart, Rosmarinus officinalis, before recent study moved the herb into the sages as Salvia rosmarinus. The old genus name means dew of the sea, for the plant's love of bright, salt-swept coastal hillsides. Slender, needle-like, deep green leaves clothe the woody stems the year round, and soft blue flowers open along them from winter into spring.
Hardiness
Zones 7–10
Light
Full Sun
Height
2–4 ft.
Spread
2–3 ft.
Bloom
Blue
Plant type
Shrub
Traditional use
digestive health, mental & emotional well-being, general wellness, topical applications
